Abingdon
276-676-6233
MON 9 a.m. - 8 p.m.
TUE 9 a.m. - 8 p.m.
WED 9 a.m. - 8 p.m.
THU 9 a.m. - 8 p.m.
FRI 9 a.m. - 6 p.m.
SAT 9 a.m. - 5 p.m.
SUN 1 p.m. - 5 p.m.
Damascus
276-475-3820
MON closed
TUE 10 a.m. - 6 p.m.
WED 10 a.m. - 6 p.m.
THU 10 a.m. - 6 p.m.
FRI 10 a.m. - 6 p.m.
SAT 9 a.m. - 5 p.m.
SUN closed
Glade Spring
276-429-5626
MON closed
TUE 10 a.m. - 6 p.m.
WED 10 a.m. - 6 p.m.
THU 10 a.m. - 6 p.m.
FRI 10 a.m. - 6 p.m.
SAT 9 a.m. - 5 p.m.
SUN closed
Hayters Gap
276-944-4442
MON closed
TUE 10 a.m. - 6 p.m.
WED 10 a.m. - 6 p.m.
THU 10 a.m. - 6 p.m.
FRI 10 a.m. - 6 p.m.
SAT 9 a.m. -5 p.m.
SUN closed
Mendota
276-645-2374
MON closed
TUE 10 a.m. - 6 p.m.
WED 10 a.m. - 6 p.m.
THU 10 a.m. - 6 p.m.
FRI 10 a.m. - 6 p.m.
SAT 9 a.m. -5 p.m.
SUN closed
Would you like to eat more of a plant-based diet, but don’t how to start? Join us as Brenda Workman, certified in Plant-Based Nutrition from Cornell University, teaches the benefits of a plant-based diet whether you’re diabetic or just want to eat healthier. Cooking demonstrations and samples provided!
This program is free but you must register by calling 276-676-6233. Limited to 15 participants.